Step inside The Mossback Cafe, the heart and the soul of Thomas Fenske’s Traces of Treasure series. Folksy cafe owner Smidgeon Toll dishes out more than just hearty helpings of homespun wisdom—she serves up delicious, down-to-earth recipes with a Tex-Mex twist.
From legendary enchiladas to classic casseroles and desserts, the pages are packed with the kind of comforting fare and quirky charm that have made this fictional eatery a favorite stop for fans and fictional characters alike. Whether you’re a longtime reader or a hungry newcomer, this cookbook invites you to savor the flavors and stories that make The Mossback Café truly unforgettable.